Abstract
Optimizing sustainably dairy production
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Actisaf®, Sc 47 “Saccharomyces cerevisiae strain CNCM I-4407”, the reference yeast probiotic solution for more sustainable dairy farming. A better understanding of the mode of action helped us to advice the right inclusion rates of Actisaf® when facing a challenge, supporting precision feeding. This will not only facilitate a better utilization of fibers, it will also improve feed efficiency easily monitored on farm using Digescan© tool. New research gave insights in the life cycle assessment of Actisaf® and its positive impact on the environment.