Richard Paratte, Ph.D.

Richard Paratte, Ph.D.

Global Technical Innovation Manager – Ruminants, Vetagro

Vetagro

Richard Paratte holds a BSc in Animal Science and Veterinary Medicine and a PhD in Nutrition and Technologies of Farm Animals from the University of Milan, together with an MSc in Feeding and Nutrition of Farm and Pet Animals.

For over 20 years he has worked in ruminant nutrition with internationally established feed additive companies, and currently serves as Global Technical Innovation Manager – Ruminants at Vetagro.

Presentation abstract

One Carbon Metabolism: Why Methyl Groups Decide the Outcome of Transition

The periparturient dairy cow faces a critical imbalance in one-carbon metabolism (OCM): demand for methyl groups — required for phosphatidylcholine synthesis, VLDL assembly, and hepatic lipid clearance — substantially exceeds the supply available from diet and endogenous methionine cycling, particularly when dry matter intake collapses in the weeks surrounding calving.

MecoVit®, a rumen-protected combination of methionine (22 g/d), choline chloride (10 g/d), betaine (3 g/d), riboflavin (96 mg/d), and vitamin B12 (1.4 mg/d) delivered in a vegetable fat matrix, is formulated to replenish the full OCM substrate pool with demonstrated rumen stability and high intestinal digestibility.

Controlled experimental evidence shows that MecoVit® supplementation suppresses hepatic lipid accumulation during the periparturient period and improves plasma lipid transport markers associated with VLDL export, confirming support for hepatic metabolic resilience at the mechanistic level.

In a UK field trial, MecoVit® increased daily milk yield in primiparous cows (+1.8 kg/d) and multiparous cows (+0.8 kg/d), with multiparous cows also gaining +200 g/d in milk protein output, consistent with positive results across independent field studies conducted across Europe and Asia over more than two decades.

These data collectively support MecoVit® as a precision methyl group co-supplementation strategy for transition cow management, with multiple commercial field studies documenting favorable economic returns, confirming both the biological and economic rationale for its inclusion during the transition period.

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